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Sarah Halstead

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Holiday Party Recipes

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SeasonedGreetings #CollectiveBias

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Christmas and New Years Eve will be here before we know it, so I wanted to share a few of my new favorite Holiday party recipes. These are so easy and delicious! They would make the perfect appetizers at your next Holiday dinner party. I made both of these recipes using Original Tabasco, but they also have Chipotle and Jalepeno Tabasco.

Holiday Party Recipes | #SeasonedGreetings #CollectiveBias #adHoliday Party Recipes

First we have the Slow Cooker Spicy Queso Dip. This is amazing and will warm you up for sure! You can really control how spicy you want it by adding more or less Tabasco.

Slow Cooker Spicy Queso Recipe | #SeasonedGreetings #CollectiveBias #adSlow Cooker Spicy Queso Dip Step-By-Step

Slow Cooker Spicy Queso Recipe | #SeasonedGreetings #CollectiveBias #ad

Slow Cooker Spicy Queso Dip Bacon Wrapped Cheesy Tater Tots with Tabasco
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Ingredients

  • 16 oz. hot sausage
  • 16 oz. block of cheese
  • 8 oz. block of cream cheese
  • 1 pint half & half
  • 1 15-oz can chili starter, no beans
  • 2 tablespoons Tabasco Original Red Sauce
  • 1 tablespoon lime juice
  • tortilla chips
  • 24 tater tots, partially defrosted
  • 12 strips of bacon, cut in half
  • 24 small chunks of cheddar cheese
  • Tabasco Original Red Sauce
  • toothpicks

Instructions

  1. Cook the sausage.
  2. While that is cooking cut the blocks of cheese into cubes.
  3. Add all ingredients (except for the chips) to slow cooker.
  4. Cover and cook on high for 1 hour.
  5. Stir until everything comes together.
  6. Cook on low for 30 minutes to 1 hour or until ready to serve.
  7. Serve with tortilla chips.
  8. Preheat oven to 400 degrees F.
  9. Line a baking sheet with parchment paper or spray with nonstick spray.
  10. Lay a piece of bacon on a flat surface.
  11. Put a tater tot on top. Using a sharp knife, cut a slit down the center of the tater tot.
  12. Place a piece of cheese into the slit.
  13. Add a dash or two of Tabasco on top.
  14. Wrap the bacon tightly around the tater tot and secure with a toothpick.
  15. Bake 20 minutes, or until they appear to be cooked through and the bacon is crispy.
  16. Serve immediately.
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https://www.sarahhalstead.com/holiday-party-recipes/

Bacon Wrapped Cheesy Tater Tots Recipe | #SeasonedGreetings #CollectiveBias #ad

Both of these recipes make delicious party food that would be perfect to serve at your next get together. Head to your local Farm Fresh Supermarket and grab some Tabasco in a variety of flavors.

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Comments

  2. Christine says

    Both of these recipes sound delicious! I haven't added Tobasco to a recipe before but I do love the flavor.

  6. Maria says

    I love these holiday suggestions Sarah! I love making spicy dips. We add cayenne pepper to lots of stuff and recently I started cooking with tomatillos although they stopped growing this time of year! We love cheeses in our household! Happy Holidays! Maria

  7. Emily says

    Well, this looks amazing! My husband would go crazy for the bacon wrapped tater tots! Maybe I'll make them for the college football playoff games! #client

  11. Elizabeth Dietz says

    Those recipes both sound delish!! I don't eat sausage though, so I might have to play around with the dip to find an alternative... maybe just ground beef or something. But I am definitely going to have to give these a try for our next party!!

  29. Terri S says

    Ohhhh...just looking at these pictures is making me hungry!!! I wish I had about 10 of those tater tots, bacon things right now!! Thank you for sharing.

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