The Salted Caramel Yogurt Dip recipe, information, and gift card are sponsored by Liberté through Linqia.
I made this super simple salted caramel yogurt dip to serve with apples, but I am sure it would be good with all kinds of different fruit. Yum, yum! This recipe is super easy and delcious. All you need for the dip is whipped cream cheese, caramel sauce, coarse sea salt and the New Liberté Méditerranée Caramel (A sensorial delight, with pure melted caramel tamed by rich milk).
Salted Caramel Yogurt Dip
By Sarah Halstead
Save RecipeIngredients
- 2 containers Liberté Méditerranée Caramel Yogurt
- 4 Tablespoons Whipped Cream Cheese
- Caramel Sauce
- Coarse Sea Salt
Instructions
- Mix together the yogurt and the whipped cream cheese.
- Place in your serving dish and drizzle with caramel sauce and the coarse sea salt.
- Serve with apples, grapes, blueberries and more.
A little about Liberté Méditerranée
Surprisingly luscious whole milk yogurt in nine captivating flavors. The attention we pay when crafting our sumptuous yogurt is apparent in each spoonful. It begins with our choice of ingredients. The whole milk and cream we select create an indulgently silky texture. The live, active cultures add a layer of deep flavor that is punctuated with bold, real fruit. And as you should expect, we refrain from adding gelatin, sugar substitutes or preservatives.
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